David

9.2

Dark red cherry in color,medium bodied, smells like tobacco and dark ripe red fruit. Tastes like tart ripe cherries, dried apricot, tobacco, nicely rounded acidity. Really great. — 10 days ago

Kerri

9.4

Very good from the grocery store! — 23 days ago

Alis Crawford

8.9

Good pairing with spaghetti vongole on a patio — 10 days ago

Milos Milosevic

9.8

This is moving fast towards the top of my list of favorite wines. Absolutely fantastic, I looooooooove this! — a month ago

Byron C Mayes

9.0

Transparent garnet red. Inviting nose of black cherry and ashen violet. Well structured, full palate yields black cherry, violets, terra cotta, and soft anise. Firm, velvety tannins. Medium plus acidity. Excellent Nebbiolo with depth and structure enough to satisfy your Barolo cravings with the Tuesday night meal. Beef, pasta, rustic stews, and other hearty red wine fare will be just as at home as the take-out pizza. Drink now through 2027. — 8 days ago

Severn Goodwin

9.5

NV; Night Cap.
Nose has intense mashed ripe fig, crushed black cherry, decayed rose, old tar, German anise candy and mulled blackberry wine.
Palate has black pepper laced cherry, old licorice, very ripe cherry juice, dusty tanned leather and 16 Italian herbs I likely cannot identify... — a month ago

Katie

9.0

A great vermouth; easily stands on its own — 22 days ago

Alwyn Smith

9.2

We enjoyed this lovely dry white wine. Light golden colour with good minerality and acidity. For a dry white wine it offers many interesting flavors. — 12 days ago

Thomas McKee

9.0

A lighter, smooth barbera with flavoured of cherry paired nicely with the mafetti pesto pasta and tuna crudo — 22 days ago

Timmer McCarthy

9.4

Off on the next adventure, first stop in Alsace but still need to finish off the straggler US bottles, love this stuff! — a month ago

with Laura