Robert Torretti

9.1

2023 vintage, so not going to score it higher. Still a really good, young Chassagne Montrachet. I look forward to trying this is a strong vintage and with more age. Nice stone fruits, but a bit flabby on the palate. — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Best Malvasia we’ve had. Tastes similar to a Mosel Riesling. — 9 months ago

Marlene Ström

9.0

Från rosella — 3 years ago

Sipping Fine Wine

9.7

Fortuna Terrae means luck of the land in Latin, aged in oak for 18 months, deep inky Ruby red color with complex aromas of berry fruits, floral, herbs and spicy nose. On the palate flavors of ripe blueberry and cherry fruit with spicy herb, cacao, vanilla and toasty oak. Fine soft chalky tannins, well balanced, good acidity, long finish, almost creamy, ending with fruit, spice and earthy notes. Will last for a decade!! — 4 months ago

Kristin the Wine Girl

9.0

Stewed plum and rustic berry notes.
Nice acidity to pair with our Italian dinner in Rome at Michelin restaurant. — 2 years ago

Ivan Izquierdo

9.0

Nice wine. — 4 years ago

romo

9.3

Your tattooed sister’s Albarino. Took this matured skin-contact menagerie home. Is it oxidized? Maybe. That’s the fun. — 5 months ago

Alessandro Dalle Carbonare

9.6

Cool vintage.
Very peculiar taste profile.
Charcoal and grill pan with violet and fresh mountain ferns. — 7 months ago

Gustavo Gomez

9.1

Second for Christmas dinner 2023.
Better. I have preferentes for Garnacha — 2 years ago

Joshua Fisher

9.4

Burgess is gone. Viader is not — 6 years ago