AJ Gubser

9.0

Ripe raspberries and cherries verging on jam. Anise as well as toasty, smokey oak with some vanilla.

Supple on the palate with good balancing acidity and tannin with sweet oak notes layered in. Alcohol is more noticable than I would like.

Ripe but elegant Rioja with excellent oak integration. Excellent with lamb loin chops and Manchego. — 3 years ago

Iñigo Sanchez

8.9

Curioso rioja, muy carnoso para un rioja, 85% garnacha, sabor a ciruelas, frutas rojas. Pone madurado en bodega 6 meses, pero se aprecia muy poco la madera. Me lo han regalado, con lo que no puedo opinar de relación calidad/ precio — 6 years ago

David Moreno

9.0

Tobia crianza 2011, embotellada para Bodegas Campos. — 8 years ago

Tyler Martinelli

9.2

Spicy! But has some fruit coming in!
Great with Mexican style seafood 🦞 — 3 years ago

with Jon-Michael

Rebecka Ponton

9.5

When we got the cork out it showed a small leakage, so it was a bit acidic. But a few minutes later it became very complex and nice. Mexico City, 41 USD restaurant price. — 6 years ago

Elizabeth Jourdan

9.2

Delicious. — 7 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Вино с приятным ароматом печёных яблок, спелой груши, лимона и жареных орехов. Довольно тельное со свежей кислотностью. Неплохая насыщенность во вкусе. Очень хорошо! — 5 years ago

Philip May

9.0

Tracey loved it. Smooth with complexity and full bodied. Not bad for £3 a glass! — 6 years ago

J.D. Nathan

9.4

I keep going back to this estate, classic style, great amounts of spice, blueberries, blackcurrants and strawberry. — 6 years ago

Laina DiPietro

10

I love it! — 8 years ago