Tenuta Argentiera

Tenuta Argentiera

Villa Donoratico Bolgheri Cabernet Sauvignon Blend 2021

It is time for my #FridayCabernetfix.

Dark ruby in color with a reddish rim, with a beautiful Bordeaux nose.

Full-bodied with medium acidity, and dry on the palate.

Showing black cherries, currants, plums, licorice, spices, tobacco leaf, dark coffee, earth, dark chocolates and peppercorn.

Nice finish with round tannins and tangy raspberries.

This is a tasty Cabernet Sauvignon based blend from Bolgheri. Elegant and rich. Fruit forward with nice complexity and mouthfeel.

Still young and needs a few years in the bottle to mature properly. Will continue to age nicely in the next 7 to 10 years.

Good by itself or with food. Will pair nicely with fatty meats.

A blend of 45% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc and 10% Petit Verdot. Aged for 10 months in French and Austrian oak barrels.

14.5% alcohol by volume.

90 points.

$60.
— a month ago

Scott@Mister, Bob and 7 others liked this

Tenuta Argentiera

Bolgheri Superiore Cabernet Sauvignon Blend 2021

It is time for some Merlot on this #MerlotThursday.

Dark ruby in color with a short reddish rim.

Nice nose of black currants, black plums, cooked cherries, spices, oak, licorice, vanilla, tobacco, milk chocolates and black pepper.

Medium plus in body with medium acidity.

Dry on the palate with black currants, plums, cooked cherries, spices, vanilla, licorice, cedar, leather, chocolates, tobacco, peppercorn and light cola.

Long finish with round tannins and tangy cherries.

This is a delicious Merlot based blend from Bolgheri in Tuscany. Feels like a red Bordeaux, with a Napa twist. Interesting stuff.

Elegant and robust. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Spicy and entertaining.

This 3 year old is still young, but already delicious. Will continue to age nicely in the next 10 to 15 years.

Good right out of the bottle, and better with airtime.

A good quality wine that drinks wonderfully by itself. Will also pair nicely with a BBQ Meats.

A blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Cabernet Franc. Aged for 14 months in French oak barrels.

14.5% alcohol by volume.

92 points.

$120.
— 2 months ago

Paul, Ted and 9 others liked this

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Capatosta Morellino di Scansano Sangiovese 2010

Davis Anderson
8.9

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