Bryan Calandrelli 
François Cazin (Le Petit Chambord)
Vendangé a la main Cheverny White Blend 2018
Bright, citrus and white peach. Soft yet energetic on palate. Delicate and delicious. — a year ago
Cottanera
Barbazzale Etna Rosso Nerello Mascalese Nerello Cappuccio 2013
Expressive of its origin and balanced...not to mention clean and free of any funk. — 5 years ago
Bodega Noemia de Patagonia
A Lisa Rio Negro Malbec
Always such a refreshing take on Malbec - 2013 vintage — 6 years ago
Rascallion Wines
45 RMP Red Blend 2016
Berry forward thirst quenching red. Medium body, not much depth or chewiness. Straightforward and forgettable. — a year ago
Aziende Agricole Emanuele Scammacca del Murgo
Murgo Etna Rosso Nerello Mascalese 2010
A little funky but still conveys flavor of the region. Perfect pizza wine for those who want a little edge with every sip. — 5 years ago
Valley Vineyards
The Royal Old Vines Steen Chenin Blanc 2013
As an $8 wine it over delivers with balance and typicity — 6 years ago
Vincent Lumpp
Givry Le Grand Berge 1er Cru Pinot Noir 2017
Bit young maybe, bing cherry, loamy, high toned, chewy, fine tannins and evident oak on the nose. Solid and needs a cellar. — a year ago
Tolaini
Al Passo Toscana Merlot Sangiovese 2011
Delish and drinkable. Pure and focused. Streamlined. — 5 years ago
Château Maris
Le Carignane de Maris 2012
Lean and focused, red fruits with some graphite. Good table manners. — 6 years ago
Bryan Calandrelli
Regional Editor New York Cork Report
Crisp, yeasty, clean bright fruit. — a year ago