Huyen Bui

9.5

Deep, dark 14.1% — 3 years ago

Deborah Heath

9.0

"And Why Am I Mr. Pink" Columbia Valley #sangiovese Rosé from the Underground Wine Project. Because #summer. Thanks, @Trey Busch (& @Storyteller for sharing the miniscule allotment) — 6 years ago

Josh Jessel

8.9

I've never grilled walleye, I don't even know what that is but I'm sure this wine would go with it. It's a playful flavor just like the name would suggest. — 7 years ago

Deborah Heath

9.3

Exquisite 1989 Reserve #chardonnay#eyrievineyard Thanks @Storyteller! — 7 years ago

Cat

9.5

Anderson Winery, Storyteller, Duriff — 3 years ago

with Matt

Mark Wong

8.9

Oregon Pinot Noir. Strawberries and a hint of spice. Went well with salmon and prawns. — 7 years ago

Deborah Heath

9.3

Philippe Pacalet 2009 #pommard, spicy, silky, seductive. Vying with the '12 Gevrey-Chambertin for my affection. #toastingParis @storyteller — 7 years ago

Kristan Onofrio

9.6

Mild tropical flavors, fresh and crisp, it's fantastic! — 6 years ago

Chris DeBarr

9.5

My first encounter with Walter Scott's Pinot Noir's under Michael Alberty's provenance at Storyteller. All 2014s. Temperance Hill was lean, austere, still a tightly wound chrysalis brooding with tobacco & sandalwood. The Clos de Oiseaux has released more fragrance, and had moved beyond the meditative sandalwood phase toward dark cherry and oolong tea, wishing for time to cure and unfurl its powers. Dumb Ox is that brilliant, precocious child: transparently true & deep, expressing fruit and earth effortlessly. Makes me think of all the places all of these very fine Pinots will go with time and some hard-earned peace, but we took the Dumb Ox! — 6 years ago

Zach Husman

9.6

Wonderfullu juicy — 7 years ago