Stone Brewing Co.

Co Cellars

Pretty in Pink Organic Valdiguié

Funky, dry, tart, fizzy. Those weird apple varieties you only get at a New England farmers market. Mmmm. — 2 days ago

Clouston & Co

Estate Grown Sauvignon Blanc 2019


Pink grapefruit. Very tasty. — 14 days ago

Daniel P., Ron and 5 others liked this

Bedrock Wine Co.

Ode to Lulu California Old Vine Rosé Blend

13.5% ABV Salute to Lulu Peyraud of Domaine Tempier in France. Lulu’s father owned the vineyard , and she along with her husband took it over. Sadly we lost her in October 2020 at the age of 102 y/o. This is a blend of old vine Mataro and Grenache. Light salmon color, watermelon initially , later apple. Very nice! — 6 days ago

The Veil Brewing Co.

Chill Bday³

Chill Bday3: creamy juice of papaya & guava w undercurrent of citrus & hop bitter finish — 6 days ago

Hermes, Paul and 4 others liked this

Brossault & Co.

Château Yquem Bordeaux 1996

Massive almond nuts, amber in color, the wine is vibrant with great acidity and a long burn. Excellent — 22 days ago

Brent, Peter and 5 others liked this

Bedrock Wine Co.

Pagani Ranch Heritage Sonoma Valley Red Blend

It’s a hockey night in South Florida! #timetohunt — 5 days ago

David, Hermes and 1 other liked this
Raul Puga

Raul Puga

Go Panthers!! 🏒
Raul Puga

Raul Puga

And Go Heat!!! 🏀
David Rubinoff

David Rubinoff Premium Badge

And Go Heat!!

Enfield Wine Co.

Heron Lake Vineyard Chardonnay 2020

Really good Chardonnay. Slight reduction, wax, fruit, crisp. So nice. — 17 hours ago

Daniel, Ira and 1 other liked this

Takeda Shuzo Co.

Katafune Junmai Daiginjo Sake

It’s heavy alcohol out of the gate and not softening as it warms. — 6 days ago

Paul, Sharon and 2 others liked this

Palmer & Co

Champagne Blanc de Blancs Chardonnay

From magnum. Perfect drinking, great champagne — 18 days ago

Charles, Peter and 1 other liked this

Otokoyama Shuzo Co.

Junmai Ginjyo Extremely Dry Sake

This bottle over delivers on price - great value! Steamed rice and grapefruit aromas lead to a complex nose which is fun. It’s silky smooth texture, heavy on the mineral side, but pairs well with some great Asian spices and fried foods. — 8 days ago