Columbia Valley Cabernet Sauvignon 2016

Decanted for a few hours to reveal raspberry, cherry, and pepper. Nice and dry with mild tannins #hopvwineclub #coronavino — 6 months ago

Paul, Shawn and 1 other liked this


Sauvignon Blanc 2018

Delicious sauv blanc from Sineann — 9 months ago


Oregon Pinot Noir 2016

Not as spicy as promised but smooth, with a cool crispness. Light and paired with with a late summer bonfire. — 10 months ago


Champoux Vineyard Petit Verdot

Really delicious. Best Petit Verdot that I have had in a long time. Smooth, lots of dried cherry bomb, tobacco, and tea, with a long, satisfying finish. — 2 years ago


Cross Check! Red Blend

2011. Perfect wine for the opening day of the NHL and pizza! Wine Enthusiast says it is a blend of Merlot and Zinfandel. Their review in 2013 referred to sharp-edges and tart flavors, but the additional 7+ years under screwcap has mellowed those edges and resulted in plummy fruits and mild tannins. — 6 months ago

Jason liked this


Pisa Terrace Pinot Noir 2015

Delicious, very fruity. — 10 months ago

with Elena and JRWCSW
JRWCSW liked this


Columbia Gorge Pinot Gris 2014

World’s best back wine label ever: basically, the winemaking is “meticulously select, press lightly and keep our hands off... All the other wonderful qualities of the wine, the rich aromatics, the minerality, the long, complex finish come out of the vineyard”. Pale yellow white, excellent clarity. Citrus and floral notes in nose. Lemongrass, lime peel flavors, rounded mouthfeel, good acidity, almost dry, minimal skin astringency. Minerality? Check. A hint of grapefruit on the finish. Better for sipping and canapés than a hearty meal. — 2 years ago

P, Neil and 4 others liked this


Wy'east Vineyard Pinot Noir 2014

Have I tasted a better bottle of Pinot Noir in 2020? Doubtful ... — 8 months ago

John and Michael liked this


Yates Conwill Vineyard Pinot Noir 2013

Velvety smooth. Great notes of plum and tea. Drink now 2020 — 8 months ago


Old Vine Zinfandel 2016

Sineann old vine Zinfandel, 2016. This is Columbia Valley Oregon. Zinfandel is a pretty difficult wine to make but these guys have it down!!!!!!! This is perhaps the best Zinn I’ve tasted in a long time. You can actually taste the pepper in the spice right from the get go. You can also taste the flavor of the Zinfandel grape as well right on the front of the pallet. It’s almost sweet but it’s nowhere near sugar sweet. There’s blueberry boysenberry blackberry even some raspberry in there. Loads of black pepper white pepper cigarbox graphite. The finish gives my palate a wonderful tingle. And I will definitely buy a lot more of this while it’s this good!!!! You should too! — 10 months ago

Jonathan, Ted and 8 others liked this