Mont'al Tino

Matt Parish

Tino Napa Valley Red Blend 2018

deep purple. overripe fruit and plum on nose. big bouquet. complex mouth big tannins. medium large body. good follow through. — a month ago

Pometti

Tino Tre Toscana Rosso Cabernet Franc 2010

Deep ruby color. Pronounced aromas of ripe blackcurrant, redcurrant, dried strawberry, violet, milk chocolate, vanilla, pencils peel, herbaceous hint, mint, tobacco leaves and wet earth . The wine is developing.
Medium+ acidity, medium+ tannins, silky, medium body. Pronounced flavor of ripe redcurrant, blackcurrant, milk chocolate, tobacco. Long finish with a hint of bitterness. Complex, intense, length. Overall, Herbaceous, red berries, milk chocolate. Can drink now, but has potential Экспрессивное во вкусе и аромате вино. Чёрные и красные ягоды, табачный лист, шоколад и специи. Заметные танины (шелковистые) и кислотность, но элегантное тело. Комплексное, развивающееся, яркое. В бокале раскрывается ментолом. Пряная горчинка в долгом послевкусии.
— 3 years ago

Lazo

Central Valley Cabernet Sauvignon

Post Christmas gift from Tino. 2015 vintage — 4 years ago

Trimbach

Cuvée Frédéric Emile Alsace Riesling 2008

#remembertino

The story about this wine for me is about the fragility of life. It was about a year ago that I last drank a bottle - in a little Japanese restaurant called BISSOH, in the heart of Beaune, among riesling and burg lovers, among people whom I regard as my family away from home. We were celebrating the life of a man, who I got to know only a couple months before and admittedly knew little about. But that didn't matter. We all bonded over wine, and he was a man of preposterous passion for it. What really got to me was how quick it all went from drinking the best wines with him to drinking the best wines for him. Hits really close to home.

I've decided upon this wine as my choice to start populating my cellar in Malaysia. Why? For one, it's to remember the life of Tino. Also, riesling's a little hard to come by in Malaysia... so thank God for Trimbach. But perhaps most importantly, it's so bloody delicious!

I love the 08's precision and focus. It smells of flowers, stone fruits, then flowers again, then straight up stone, herbs, almonds. The palate's just liquid rock. And the finish... Breathtaking. Waves of citrusy goodness. However, it needs time. The acid sticks out like a sore thumb at the moment. I reckon with a bit of laying down, it'll integrate right in. What a complete CFE it'll be then 😍
— 2 years ago

Ted, Severn and 18 others liked this
Trixie

Trixie

Appreciate your thoughtful writing for this review. Well done.
Bob McDonald

Bob McDonald Influencer Badge Premium Badge

Excellent Review. Have always liked Trimbach myself. I have a few reviews on Delectable.