Little funk, cidery - rhubarb, strawberries - tasty! — 3 years ago
Skins on fermentation, honey and mineral flavors. Slight floral aromas and slightly sweet. — 5 years ago
3 days open. Smells like a musky vermouth. Copper ale color, so pretty in the glass. In the mouth a little cognac then vaporizes. Mineral finish with echo then sweetness. Nice. — 2 years ago
(16.5/20) Интенсивный, немного парфюмный аромат тропических фруктов (манго, маракуйя) и смородинового листа. Свежая кислотность, среднее тело. Очень неожиданный стиль для совиньона - не похоже ни на что другое. — 6 years ago
Oaky w some complexity. Nice finish and very enjoyable — 3 years ago
Excellent Slovenian bordeaux blend — 3 years ago
Orange and brown sugar aromas. Mineral, peach notes. Low acidity, dry. Fantastic! 2013 — 5 years ago
Aroma starts to open it up after 30 min opening. Intense aromas of Tabacco, grilled mandarine orange, red tea bag. Very complex on the nose. Med p body, med acid, moderate tannin with hint of spice, structured and masculin wine that can go well with grilled thin steak-(simply cooked with olive oil and rosemary). Drunk with venison salumi from alto adige. — 6 years ago
Kristen McCabe
Sharp nose, pineapple, medium bodied delicious — 2 years ago