Here’s a stereotypical Austrian style red, made in northern Italy. I dated a northern Italian red head once so it’s not that I’m unaccustomed to such beauty, you just don’t see it often.
And just like that ex of mine, this is light and dry and amazingly complicated. Bacon grease, cherry jam, Smokey and earthy all together.
The winery’s name “Nusserhof means “nut farm”, for the old hazelnut trees which used to line the driveway to the property. — 2 months ago
Spqr. Herbaceous. Crisp. Length. — 7 years ago
Nusserhoff Rose — 6 years ago
Nice acid, lemon pith, wild flowers and herbs, medium body. Great with food and especially rich food that you wouldn't necessarily pair with white. Ate it with left over staff meal chili and it made my night. — 6 years ago