Fuller body. Yeast notes on nose. Yellow apples, ripe peach and minerality greystone. — 2 years ago
Tasted in a virtual Master Class with Dom Maxwell. Wine fermented in the vineyard as the name suggests. What could possibly go wrong?! The results are spectacular. There is incredible balance and persistence - Nth Canterbury savoury elements mix perfectly with slightly sweet dark cherry. Not as singular or even age worthy as the Greystone Thomas Brothers, but a more complete and delicious wine. Also better p/q. Very strong buy for any Vosne lovers who don’t drive a Bugatti. — 2 years ago
? Vintage. Drank at Napoli's 5/7/2017. Like it! — 7 years ago
Very spicy, oak oriented nose. Clean, honest, and fresh. Palate is med bodied, cherry, sandalwood. Simple and quite short. Quaffable and a decent “village” Greystone, but the Estate is worth the extra $$ IMHO. — 2 years ago
Nicely balanced new world Pinot that drinks well on its own — 4 years ago
Earthy with light fruit flavors, soft going down +greystone public house — 7 years ago
Brian Wakelin
Great one. Just right body — 2 months ago