Grey Goose

Dusky Goose

Dundee Hills Pinot Noir 2007

Wow not you normal Pinot… heavy thick balanced — 19 days ago

Goose Bay

South Island Sauvignon Blanc 2021

The wine I have opened is the 2021 Goose Island South Island Sauvignon Blanc. From Upper Moutre, New Zealand.

On the nose there is lime, grapefruit, tangerine, gooseberry, honeydew melon, grass, herbal notes and minerality.

On the palate is grapefruit, white peach, lime, jalapeno, herbaceousness and flintiness.

This wine is light to medium bodied with a fresh clean mouthfeel medium + acidity that leaves you with a long citrus mineral finish. We now have 3 1/2 days until Christmas and everyone has all their shopping done. Please stay safe and healthy on these days before Christmas. Nostrovia! 🥂🥂🥂🥂
— 3 years ago

Severn, Paul and 20 others liked this
Jody Scharf

Jody Scharf Premium Badge

Merry Christmas Daniel.
Your notes are always interesting.
I love the Nostrovia at conclusion the best.
Daniel P. Drake

Daniel P. Drake Influencer Badge

@Jody Scharf Merry Christmas to you and your Family. Thank you. 🎅👍

Viña Ventisquero

Grey [Glacier] Single Block Las Terrazas Vineyard Pinot Noir

Delicious! 12 months in French oak. Reminds me of burgundy Pinots. — 2 months ago

Grey Goose

Vodka

I hate to say it, but this stuff really is a higher class of vodka. No off, medicinal notes. No cloying artificial sweetness. It just tastes like the cleanest, purest spring water was made magically alcoholic. — 3 years ago

Grey Stack Cellars

Dry Stack Vineyard Rosemary's Block Sauvignon Blanc 2018

Just in from Jersey, $22.00 no tax free shipping. Buy it by the case all day long. Skip the Bevan & buy this
Retail notes,

There’s a sweet-spot for domestic Sauvignon Blanc found in a special part of Bennett Valley that experiences a strong maritime influence as it flows through the Petaluma Gap to Sonoma Mountain. Within that funnel of cooling coastal air, the Dry Stack Vineyard is in a prime location at 550 feet elevation at the base of Mt. Taylor. I’m continually drawn to Sauvignon Blanc from Dry Stack and the vineyard produces fruit with detailed notes of fresh guava, rocky minerals, ripe tangerine and mineral infused citrus. You might be familiar with Russell Bevan’s version from Dry Stack, and Grey Stack has been a pillar on our tasting list in Yountville.

With Grey Stack, everything begins in the Vineyard with exceptional quality fruit, but from there, the wine is given a voice by winemaker Patrick Sullivan, whose experience includes making wine at Peter Michael, Paul Hobbs, Lewis Cellars and Rudd. This is absolutely one of the finest examples of California Sauvignon Blanc with its superior focus and incredibly vivid, distinctive flavors. If you love Sauvignon Blanc, or better yet, even if you don’t… Try this one and you’ll probably never look back.
— 4 years ago

Bob, Severn and 21 others liked this
Palmer Emmitt

Palmer Emmitt Influencer Badge

Can I send you some Sauvignon Blanc?
Paul T HB

Paul T HB

I’ll definitely try it, I’ve bought some Cabernets from you through @Rob Brobst III
Paul T HB

Paul T HB

Prtwine@gmail.com @Palmer Emmitt

Mother Goose Wines

The Infamous Goose Sauvignon Blanc

Well balanced - little more floral — 2 months ago

Grey Stack Cellars

Four Brothers Vineyard Pinot Noir 2015

This wine is aging gracefully. Secondary and tertiary notes coming to the fore. Floral/spicy nose that is so fragrant. The cherry has turned dark, supported by more spice, clove, cinnamon. Truly an excellent wine. — 2 months ago

Wild Goose Vineyards

Autumn Gold Riesling Blend 2020

Semidry. Really enjoyed. — 3 years ago

Viña Ventisquero

Grey [Glacier] Single Block Trinidad Vineyard Carménère 2017

This is a beautiful Carménère, all earthy and full of savory minerality. The blackberry and black plum aromas creep through the smell of that dirt with tar, forest floor and tobacco all over them. A hint of vanilla sweetens the sniff a bit. On the palate, the dark fruit is draped in sweet oak spice, and you’ll find a bucketful of tannins until the glass has been sitting for awhile. This is a steak wine, intended for a big, juicy piece of beef. — 4 years ago

David, Mike and 6 others liked this