Fleur De Valle
Dalla Valle Vineyards
Napa Valley Cabernet Sauvignon 2005
1 hour decant(decent chunky/fine sediment). A striking still dark purplish magenta with some bricking. On the nose: beautiful perfumed notes of dark fruit, spearment, stewed meat, worn leather, smokey earth. Taste: smooth, creamy, balanced, silky wine with some black raspberry, earth, mocha, metallic, and a long licorice black tea finish. YUM! Past it's peak for any fruit fans, but still some time with the tertiary/secondary flavors. — 17 days ago
Viña Errazuriz
Max Reserva Valle de Aconcagua Cabernet Sauvignon 2015
For the value reminds me I need to drink more cabs from Chile. This was delicious — a day ago
Suertes del Marqués
La Solana Vino de Parcela Cordón Trenzado Listan Negro 2014
Piquant, some volcanic sulfur wisps, bubble-gum, stewed bean and bay, and really elegant Pinot- like fruit. Beautifully resolved and at peak. — 19 days ago
Bodegas Salentein
Portillo Valle De Uco Malbec
Fruity without being sweet — 6 hours ago
Lyeth
Reserve Grande Fleur de Lyeth Proprietary Blend 2019
Super smooth. Light and refreshing. Will try a sangria with this. — 7 days ago
Bodega Colomé
Estate Valle Calchaquí Malbec
Deep maroon color. High concentration. Herbal and floral nose. Beautiful red fruits. Low tannins. Medium finish with mineral. Would absolutely buy this again — 23 days ago
Cuvelier Los Andes
Grand Vin Red Blend 2018
Purple AF and delicious! Baking spices and ripe juicy red fruits. High in tannins. Got me hamskie after 2 glasses. — 12 days ago
Domaine de la Tournelle
Fleur de Savagnin
Probably one of the best wines out there right now. Just mind blowing. — 17 days ago
Michel Rolland
Clos de los Siete Valle de Uco Malbec Blend 2019
This wine will give the run for the money (around $20-ish), taste a fell absolute Lucius, a beautiful concept guided by legendary Michel Roland from a single vineyard at the valley de Uco, Argentina. A complex blend dominated by half (50%) Malbec, 24% Merlot, 11% Syrah, 7% cab sauv, 3% Petit Verdot, and 5% Cab Franc. Tanning are solid, inky and waxy texture with a long finish. Needs to breathe! — a month ago
Matthew Cohen
On open is quite vegetal. Needs an hour at this point to smooth out.
Nose: some game. Savory. Some pink and purple flowers.
Palate: savory. Cherries. Really meaty. Interesting. Still fresh but a wine that demands magret du canard. Good freshness.
Also would kill with duck leg confit.
A very well made Bordeaux.
Fass selections — 10 days ago