Bought at a restaurant in Milan. Love, creamy yet mineral Chardonnay. Very well balanced for both of us. Lovely white wine! — 10 days ago
Nice nose with oaky notes and currant and small red berries. There is a tiny bit of meat juice too. The palate is well made with a good width, some matter and a nice grainy mouthfeel that expand in the rear with a spherical effect before a great finish with fruits, that meat juice touch and a tiny touch of bitterness. I have had much worse Saint emilion grand cru — 7 days ago
Love the art, the he’s y bottle and of course, the wine. Don’t get this in the states and always enjoy this when in MX. For those who think MX may not have high quality wines, please investigate this and other great bottles. This is one of my favorites!! — 8 days ago
Last bottle I had held onto but me methinks it was already on the downward slope. One of my fave Canary wines & so originally vital in all kinds of rose petal, forest leaves, & menthol notes, but now more muted. Bottle variability or just 7 years is pushing it? — 8 days ago
Nice fruit forward taste. Notes of cherry and tobacco. Wonderful taste straightforward not complex but well balanced. Enjoyable flavorful wine — 13 days ago
Excellent wine, good for summer. Had at il buco alimentari — 14 days ago
Super unique aromas... damp soil, olives, very savory... no prominent fruits. Medium body, some dark fruits in the taste with that overall savory-ness, super chalky tannins that linger on and on. — 2 days ago
Michael Mugmon
Very nice local wine on site in Valle d'Aoste. — 21 days ago