Contessa Entellina, Palermo

Donnafugata

Mille e Una Notte Contessa Entellina Nero d'Avola 2016

Delectable Wine
9.3

A captivating display of blackberry, plum, grilled herbs, cedar dust and balsamic spice wafts up from the 2016 Mille e una Notte. It’s silky in texture and polished in feel, offering ripe black fruits lifted by cooling minerality. This remains tightly wound up in its youthful state, as a fine coating of sweet tannin settles in to create a structured finale, with pretty purple-tinged florals and hints of licorice lingering long. The 2016 may be one of the most refined expressions of Mille e Una Notte that I’ve ever tasted, but it will need some time to show its best. This is composed primarily of Nero D'Avola, Petit Verdot and Syrah, which is expertly refined in new barriques for 14 months. (Eric Guido, Vinous, June 2021)
— 2 months ago

Donnafugata

Mille e Una Notte Nero d'Avola

@deletable 2008 vintage. — 7 years ago

Deborah liked this

Donnafugata

Tancredi Contessa Entellina Red Blend

Orthodox Easter wine 🍷🍷 — 5 years ago

L'Entellana

Contessa Entellina Cabernet Sauvignon

Giampiero Nadali
9.0

From one of the smallest appellations in Sicily and Italy too: Contessa Entellina DOC. Cabernet Sauv. 100% from low yields. Red fruit at nose, with light balsamic hints. Dry taste, typical "green" notes of this variety (not perfectly mature at the harvest?), nice and balanced finish. Very good. — 8 years ago

Fabien liked this
Giampiero Nadali

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Vintage: 2010

Donnafugata

La Fuga Contessa Entellina Chardonnay 2013

Very good nose, hint of peach. In the mouth a slight sensation of oak. Nice mouthfeel. Quite a complex wine. 2013 vintage. — 6 years ago