Love this wine - Christina — 3 years ago
I knew Christina would enjoy this one... opened up beautifullly and has a wonderful nose — 4 years ago
+too much Cavier — 4 months ago
Fun, fruity, funky and before you know it - finished! — a year ago
Lemon, yeast, slightly salty, good acidity — 3 years ago
Nice with our cheeses. One, (Four Fowl) sent from our friend @Severn Goodwin. Really excellent.
Happy Holidays! 🎄🎁🎅⛄️❄️🌟
The Gosset was opened by our friend Christina. This has seen air through oak & leans into an oxidative style which, is good but, not my favorite.
Lots of bruised, golden & apple, bruised pear, touch of spoke cider, pineapple, ginger ale, strong, grey bulky minerals, bread dough, yeast, saline, sea fossils, chalky stones, some flint, limestone, white flowers, some yellow lilies & jasmine/spring flowers. The acidity is racy with a well balanced, smartly polished finish that is nicely persist. — 4 years ago
Crowd pleaser even for non natural wine fans. Floral, fluffy and light, delicious and interesting. — 8 months ago
Sant Christina, Val gardena ob 06.08.2022 — 2 years ago
Sublime. I’m biased but it is probably the best example of merlot on the central coast. Tiny yield from a small vineyard planted on steep grade. Cherries, dark chocolate and muted green herbal pepper notes. Alleged Petrus clonal material, the result is world class and is hard to outshine domestically. — 3 years ago
Kristen Grimes
Fruity and earthy on the nose and palate... perfectly ripe blackberries, light and bright with black pepper tannins. — 3 months ago