Christopher Losa

Owner/Wine Director Bar Bambino

9.4

exceptional skin macerated white. approaches the complexity and nuance of radikon and gravner at half the price. seriously. — 13 days ago

Sebastian Koncurat

9.1

Savory. Juicy and firm tannins....good structure and balanced alcohol and fruit flavors — 6 months ago

Joe G

9.1

12. Italy. Pugilist, Rose’ — 9 months ago

Lydia Barnett

9.0

Spicy, sparkly, fruity red blend from Puglia. 2018. Love this Wolf castle wine! — a year ago

K Brooks

9.0

Wonderful with baked trout fillets., aromatic, bright and herbal ($13) — 3 months ago

Ceccherini Cristiano

9.0

Wine that doesn't need intellectual talks
Easy drinking
3 days maceration for the Ottonese and 7 for the moscato
I wouldn't call this orange wine, but more of a sour beer like wine
I personally enjoy a lot this style, but i understand it might disappoint someone
Always interesting to see how they develop in few months
However Sete is a marvellous reality in the area and perhaps the first winery to give credit to the ottonese grape with determination and i personally owe them that since i sincerely enjoy the results — 5 months ago

Joe G

9.3

$12. Italian red. Raspberry, pepper — a year ago

Eric Kememes

8.9

Fish in barrel — 6 months ago

Gabriele Rotti

9.1

What a surprise! Great chanpenoise method of Bombino White grape. — 5 months ago

Greg Bencivengo

9.0

Great balance of acid and fruit and bready flavors. Perfect lunchtime wine.
Had at Armando al Pantheon in Rome. — 7 months ago

with Josh