Peter van den Besselaar

9.4

Vintage 2004 | Icon wine. I love the distinguished smell with fruitiness. — 15 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Always a favorite. Lemon verbena, beeswax, wax beans. — a month ago

Robert Swart

9.1

Very complex, medium-full bodied with notes of leather, tobacco, petrol, tart cherry, and baking spices. — 15 days ago

Audrey Nadeau

9.3

Un classique! — a month ago

Jay Kline

9.1

Popped and poured; enjoyed over a 90 minute period. No formal notes. Slightly deeper in color than the Benanti enjoyed before and there’s a bit more depth in general when comparing the two. Ripe strawberries and cherries. Savory. Good structure. Drinking well now but this has the stuffing to mature gracefully over the next decade. — 21 hours ago

Daniel Jara

9.3

Excelente vino! Decanto si o si x 30 minutos y tendrás una experiencia súper! Recomendable en lo personal recibes más calidad por lo que pagas ! — 10 days ago

Thijs Hendriks

9.5

My best bottle 2001 — a month ago

Byron C Mayes

9.0

Deep and clear butterscotch gold. Big bosomy nose of baked quince and true butterscotch. Medium full palate confirms the nose adding lemon rind, birch, and a hint of white pepper. Bracing acidity from entry to moderate finish supports it all. Ripe, New World fruit pairs with a cool Burgundian structure to make a great pair for a wide range of fare, from seafood to cream sauces to roasted fowl or pork. Take to Thanksgiving dinner or hold through 2026. — 21 days ago

Donald Williams

9.5

Simply perfect with short ribs (which were also perfect). — 2 days ago

with Bonnie

Ed Chin

9.2

I was expecting this to be tight and tannic. Nope this was lush and silky smooth. Perfect for the Napa cab lover that wants to try something different. The potential for a few more points is there if you can wait. — a month ago