Perfumed, Pinot-like Gredos Garnacha from a low-yield, long abandoned vineyard on mainly granitic soils in Cadalso de los Vidrios, at approximately 2,700 ft above sea level. Like other producers in the are, grapes underwent whole-cluster fermentation (con raspón). Aged for 12 months in used 300 liter barrels. Light ruby color, fragrant (strawberries, floral) and elegant — 5 years ago
Four friends came together to create a winery - what could be better! They are a great organic Spanish producer of Grenache, and this white blend follows in that tradition of quality. Textured and rich without losing freshness. — 7 years ago
That’s a good wine — 3 years ago
always so food friendly & good. slighty natty, better day 2. — 4 years ago
4 December 2018. Petra, Brooklyn, NY. — 6 years ago
Tasty and refreshing — 4 years ago
Almost all Garnacha with small amounts of Carignan & Grenache Blanc. For me, Grenache heavy wines show best when they pick up weight with air. This remains nimble & finessed, yet shows good power & structure on the raspberry & herbal palate. Love what’s happening in Spain these days. — 4 years ago
Vino carta- big fabulous dry delicious 2013 — 6 years ago
Xavi
Crisp acidity and light bodied. Strong cherry flavor but it lacks some backbone. Great light wine. — 2 years ago