Sarah Foley

9.5

Sarah had this a year ago

Sarah Foley

9.3

Grenache Gris (90%) Mourvèdre (5%) Carignan (5%)

Expressive, fine and delicate, the fruitiness expresses itself immediately with notes of white fruits, vine peach, followed by exotic flavors, such as pineapple and mango. It immediately showcases a great freshness The density and richness of the fruit merge with a superb acid vitality, thus offering a delicious wine with magnificent persistence — 2 years ago

Sarah Foley

9.0

Interesting wild, slightly fruitier version of Pinot Noir, pepper notes — 2 years ago

Sarah Foley

10

Christmas in Westport — a year ago

Sarah Foley

8.4

Inky + tannic, interesting depth from Merlot. Cherry and oak notes. 70% Sangiovese 30% Merlot. — 2 years ago

Sarah Foley

8.9

Principessa Coralia Pignatelli della Leonessa only releases Chiantis fit for a queen, typified by elegance and astounding longevity (her famed 1971 vintage is still going strong). Her historic winery holds to the highest standards, using only 100% Sangiovese and holding back “current” releases to ensure appropriate bottle aging for added complexity and refinement.

The resulting wine is the best kind of classic Chianti, with the classic aromas of sour cherry, fine leather, sandalwood, and cedar, fresh acidity, attractive fine tannins, and a long, complex palate impression. This style of Chianti Classico is a very useful wine at table, medium-weight, savory, based on fresh acidity rather than tannins. Best paired with Italian food. — 2 years ago

Sarah Foley

10

NYE in Pasadena — a year ago

Sarah Foley

8.0

95% Temparillo with a little oomph mixed in. Easy drinking but slightly tannic, juicy cherry flavor — 2 years ago

Sarah Foley

8.7

Welschriesling, Pinot Gris, Traminer. Between white and orange, it’s an explosion of flavors. The nose has notes of peach, pear and mandarine, and the palate is creamy and topped with minerality. Effervescent; ready for brunch — 2 years ago