What champagne should taste like. Robust, apricots and cream, brioche, fine bubbles, wonderful lingering finish. — 7 years ago
Perfectly dry, mineraly, fruit foreward with a touch of sweetness- delicious — 7 years ago
Dark, juicy red fruits, lightly tannic, toasty vanilla notes- simply delicious — 7 years ago
Dark fruits, especially cherry, spicy, not too tannic- divine. — 7 years ago
Kyra McLardie
Delicious, juicy, luscious, dark fruit, wonderful tannins, vanilla, everything I want in a wine. — 7 years ago