Christopher Parks

Sommelier Per Diem Restaurant

10

If you don't know lichen, you will soon! — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Bellavista Franciacorta 2006 hits all the right buttons at all the right times! — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Allegrini Amarone makes me happy! — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Phillip Togni is a legend in the world of wine and impresses us everyday. His Spring Mountain Cab should be the blueprint for a generation of winemakers. — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Possman apple cider, over ice in a pint glass and a straw! Adult soda for real! — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Fuligni Brunello Di Montalcino, Riserva, 2007! $85 wholesale! — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Emerson Brown 2011 Cabernet Sauvignon III Michaels estate, Oakville. This is one of the wines that represent the future of Napa cab. — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Now served by the glass at Noir Lounge. Couldn't be happier with it! Rack & Riddle sparkling rosé from the north coast! — 10 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

100% Merlot from The right bank! — 11 years ago

Christopher Parks

Sommelier Per Diem Restaurant

10

Old Crafty Hen vintage aged English ale! — 11 years ago