Sonoma Coast Pinot Noir

raspberry, cherry, pomegranate, grilled orange, dried herbs & hint of baking spices ~ juicy & easy!

Lots of complexity. Cherry, tea, tar, earth, sweet tarts, mocha.

Bright and juicy red fruits (cherries, red currants and strawberries) give way to baking spices (vanilla, Clove) with hints of black tea and toast. This wine is a crowd pleaser with enough richness to enjoy now yet has a solid structure to age. Very good.

This is a great value good red fruit, nice balance and texture

Fresh and red fruited=nice pairing with herb roasted pork tenderloin

Delicious with pork chops!

2013

Very tasty. What you want and love with Pinot. Balanced with cola and jam. I need to revisit this wine.

Good value and easy drinking

Nariz de cereza, frambuesa y otras frutas oscuras con toque de hierbas. El la boca buen balance entre la fruta y la acidez. Bastante largo en boca. En lo visual un poco turbio. (Clan del Vino)