Zapallar

Reserva San Antonio Valley Pinot Noir

9.01 ratings
-no pro ratings
San Antonio Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Simon Weston

Zapallar Pinot Noir Reserva - Estate Bottled - San Antonio Valley - 2014. Great times with Rose & Karl (pictured). Lovely Pinot Noir to finish up a meal at a rodizio and with dessert. Balanced raspberry at first slowly turning into blackberry - loved by all.

Zapallar Pinot Noir Reserva - Estate Bottled - San Antonio Valley - 2014. Great times with Rose & Karl (pictured). Lovely Pinot Noir to finish up a meal at a rodizio and with dessert. Balanced raspberry at first slowly turning into blackberry - loved by all.

Jun 21st, 2016