Yellow Tail (Casella Wines)

Sémillon Sauvignon Blanc

8.229 ratings
-no pro ratings
South Eastern, Australia
Sémillon, Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish, Blue Cheese
Top Notes For
Alex Fravel

Non offensive. Low tannin

Non offensive. Low tannin

Apr 24th, 2018
Deborah Duncan

Pleasantly crisp.

Pleasantly crisp.

Mar 28th, 2017
Tsung Ting Hsieh

Dry and simple

Dry and simple

Jan 28th, 2017
Christian Nieny

Muy aceptable sauvigñon Blanc en precio calidad

Muy aceptable sauvigñon Blanc en precio calidad

Nov 16th, 2016
Nathan Timm

Prefer any SB from NZ to this.

Prefer any SB from NZ to this.

Apr 13th, 2016
Mithrandir12508 .

Not my kind of flavor, too acidic for my taste.

Not my kind of flavor, too acidic for my taste.

Mar 16th, 2016
Wissam Nasr

Light crisp, not bad

Light crisp, not bad

Mar 11th, 2016
Jimmy Randall

Good value a $6. Crisp acidity not much fruit upfront

Good value a $6. Crisp acidity not much fruit upfront

Aug 24th, 2015
Anni-Loo Viljamaa

Light and crisp. Bit peachey, but not as tropical as sauvignon on own. More similar to Pinot Grigio.

Light and crisp. Bit peachey, but not as tropical as sauvignon on own. More similar to Pinot Grigio.

Jul 15th, 2015
Vik
7.1

Very grapy, maybe good for cooking.

Very grapy, maybe good for cooking.

Aug 4th, 2013