Yarra Yering

Underhill Shiraz

9.17 ratings
8.94 pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Shiraz
Top Notes For
Bob McDonald

Initially reductive with aromas of H2S which blew off. Vegetal stalky notes with red fruits. A medium weight palate with a little raspberry and those whole bunch stalky notes. Needed a little more mid palate fruit. In the elegant style - I have had better examples of Underhill. Had another bottle 90 weeks later on 20th January 2023 with similar notes. Vegetal notes not to be confused with H2S. More savoury, spicy than fruit driven. More Rhone than Barossa.

Initially reductive with aromas of H2S which blew off. Vegetal stalky notes with red fruits. A medium weight palate with a little raspberry and those whole bunch stalky notes. Needed a little more mid palate fruit. In the elegant style - I have had better examples of Underhill. Had another bottle 90 weeks later on 20th January 2023 with similar notes. Vegetal notes not to be confused with H2S. More savoury, spicy than fruit driven. More Rhone than Barossa.

Apr 29th, 2021
Terence Lee

Just too good

Just too good

Oct 22nd, 2015
Lloyd Heinrich

Bloody gorgeous! The fine grained tannins and the lovely acid line get me every time!

Bloody gorgeous! The fine grained tannins and the lovely acid line get me every time!

Jun 28th, 2015
Nestor Tsioustas

More approachable then Dry Red No.1 or No.2. Medium Bodied, succulent cool climate Shiraz. Silky, structured and elegant. Doesn't lack fruit flavour - red fruits blossom in your mouth. YY is the bomb! 93+ points.

More approachable then Dry Red No.1 or No.2. Medium Bodied, succulent cool climate Shiraz. Silky, structured and elegant. Doesn't lack fruit flavour - red fruits blossom in your mouth. YY is the bomb! 93+ points.

Dec 16th, 2014
Charles Gibbs

Charles had this 4 years ago

Charles had this 4 years ago

Jan 10th, 2020
Austin Black

Austin had this 7 years ago

Austin had this 7 years ago

Jan 15th, 2017
Adam Dromi

Adam had this 9 years ago

Adam had this 9 years ago

Dec 6th, 2014