Yalumba

The Virgilius Eden Valley Viognier

8.91 ratings
8.91 pro ratings
Eden Valley, Barossa, South Australia, Australia
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Scott Rowe

I have a soft spot for this particular Vio, enjoyed the '10 & '12 and now the '14 follows suit.

I have a soft spot for this particular Vio, enjoyed the '10 & '12 and now the '14 follows suit.

Aug 9th, 2016