Yalumba

The Virgilius Eden Valley Viognier

9.08 ratings
9.12 pro ratings
Eden Valley, Barossa, South Australia, Australia
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Scott Rowe

At its peak. Juicy, fruity, acidity is there. It was a pleasure, not a rush.

At its peak. Juicy, fruity, acidity is there. It was a pleasure, not a rush.

May 2nd, 2015
Keith Crump

Certainly not a wall flower expression of viognier plenty of Australian enthusiasm but despite the ott element a wonderful wine

Certainly not a wall flower expression of viognier plenty of Australian enthusiasm but despite the ott element a wonderful wine

Dec 19th, 2019
Patrick Fitzsimmons

2010. Incredibly creamy, oaky tropical fruit, peach, pear with good acidity. Best Viognier I've ever had.

2010. Incredibly creamy, oaky tropical fruit, peach, pear with good acidity. Best Viognier I've ever had.

Oct 8th, 2016
Dave Kluz

Stone fruit, flower blossom and lychee. A bit of spice on top of a viscous palate.

Stone fruit, flower blossom and lychee. A bit of spice on top of a viscous palate.

Nov 1st, 2014
Philippe Guigal

COO Domaine Guigal

9.1

Philippe had this 10 years ago

Philippe had this 10 years ago

Apr 6th, 2014
Pierre And Paula Soler

Pierre And Paula had this 9 years ago

Pierre And Paula had this 9 years ago

Aug 22nd, 2015
Jon Hall

Jon had this 10 years ago

Jon had this 10 years ago

Jul 5th, 2014
David Beaton

David had this 10 years ago

David had this 10 years ago

Jun 8th, 2014