Woodlands

Shelley Anne Woodlands Vineyard Cabernet Sauvignon

9.53 ratings
9.32 pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon
Top Notes For
Bob McDonald

Woodlands premium Cabernet every year is named after a family member. Shelley Anne is the wife of Stuart Watson, winemaker and part owner. The nose is herbal with notes of blackberry. I reckon I could pick this as Margaret River Cabernet in a blind tasting. On the palate vanillin oak is noticeable which is surprising at 15 years of age. Next night that vanilla oak was still poking through, which will probably always be there. The normal descriptors of bay leaf and cigar box somewhat subdued by the oak. One of my favourite Cabernets in Australia but not as much in 2008. 4 left in the cellar. It will be interesting to see any changes in the next 5 years. See previous note from November 2018. The 2009 the following year was an absolute stunner. Had another bottle of the 2008 37 weeks later on 12th November. Always a great bottle with a good BBQ Steak. Very Margaret River herbaceous and to be ultra critical this needs more mid palate fruit with blackberry and cassis to get a few more points.

Woodlands premium Cabernet every year is named after a family member. Shelley Anne is the wife of Stuart Watson, winemaker and part owner. The nose is herbal with notes of blackberry. I reckon I could pick this as Margaret River Cabernet in a blind tasting. On the palate vanillin oak is noticeable which is surprising at 15 years of age. Next night that vanilla oak was still poking through, which will probably always be there. The normal descriptors of bay leaf and cigar box somewhat subdued by the oak. One of my favourite Cabernets in Australia but not as much in 2008. 4 left in the cellar. It will be interesting to see any changes in the next 5 years. See previous note from November 2018. The 2009 the following year was an absolute stunner. Had another bottle of the 2008 37 weeks later on 12th November. Always a great bottle with a good BBQ Steak. Very Margaret River herbaceous and to be ultra critical this needs more mid palate fruit with blackberry and cassis to get a few more points.

Feb 24th, 2023
Bob McDonald

Cedar And Blackcurrant aromas with fresh Herbs. A classic 10 year old Margaret River Cabernet. Blend of 96% Cabernet Sauvignon; 3% Malbec and 1% Cabernet Franc. A perfect match with Porterhouse Waygu grade 5-6. Medium weight and still with a future but I would be drinking my remaining 5 bottles by 2025. One of the Top Cabs in the Margaret River in the dress circle Wilyabrup sub district over the road from Moss Wood. Sandy fine Tannins. A touch of menthol/eucalypt after a few hours in the Decanter.

Cedar And Blackcurrant aromas with fresh Herbs. A classic 10 year old Margaret River Cabernet. Blend of 96% Cabernet Sauvignon; 3% Malbec and 1% Cabernet Franc. A perfect match with Porterhouse Waygu grade 5-6. Medium weight and still with a future but I would be drinking my remaining 5 bottles by 2025. One of the Top Cabs in the Margaret River in the dress circle Wilyabrup sub district over the road from Moss Wood. Sandy fine Tannins. A touch of menthol/eucalypt after a few hours in the Decanter.

Nov 8th, 2018
Lee James

Pleasure to drink this elegant Cabernet Sauvignon with friends and marinated lamb two ways on the BBQ. Power and depth with gentle blackcurrant.

Pleasure to drink this elegant Cabernet Sauvignon with friends and marinated lamb two ways on the BBQ. Power and depth with gentle blackcurrant.

May 3rd, 2015