Jim Schultze is a fantastic Pinot artist - I opened this as I read they opened a new tasting room http://www.wineberserkers.com/forum/viewtopic.php?f=1&t=103403
Jim Schultze is a fantastic Pinot artist - I opened this as I read they opened a new tasting room http://www.wineberserkers.com/forum/viewtopic.php?f=1&t=103403
Aug 8th, 2014
Red and dark fruits framed in acid with a touch of toasty oak on the finish.
Red and dark fruits framed in acid with a touch of toasty oak on the finish.
Nov 17th, 2013
This was holding up very well. On first pour it was unsurprisingly closed, but it also seemed a touch oxidized. Did a 180° with air though; stewed red fruit, spice rack, sous bois & dried flowers. 👏
This was holding up very well. On first pour it was unsurprisingly closed, but it also seemed a touch oxidized. Did a 180° with air though; stewed red fruit, spice rack, sous bois & dried flowers. 👏
May 31st, 2018
Yet another head-spinning production from Windy Oaks. I love it when a Pinot Noir can make me want nothing more than to smell it for an hour without sipping. Leather and limestone consume the bouquet, and it's all balanced out with black cherry, mushrooms, and loamy structure. Beautifully complex, a pleasure to drink.
Yet another head-spinning production from Windy Oaks. I love it when a Pinot Noir can make me want nothing more than to smell it for an hour without sipping. Leather and limestone consume the bouquet, and it's all balanced out with black cherry, mushrooms, and loamy structure. Beautifully complex, a pleasure to drink.
Nov 19th, 2019
Extraordinary, in its prime. Beautiful nose, fascinating array of varietal fruit. Robust, balanced, earthy, well integrated tannins. Some sediment, would have benefited from decanting.
Extraordinary, in its prime. Beautiful nose, fascinating array of varietal fruit. Robust, balanced, earthy, well integrated tannins. Some sediment, would have benefited from decanting.
Mar 18th, 2018
Elegant, Burgundian. Light in color but precise in flavor. Paired beautifully with roast duck.
Elegant, Burgundian. Light in color but precise in flavor. Paired beautifully with roast duck.
Dec 26th, 2015
Always a great Pinot! Still has time to age but give some air and it's beautiful right now. Had for our first shabbos dinner as married couple .
Always a great Pinot! Still has time to age but give some air and it's beautiful right now. Had for our first shabbos dinner as married couple .
Nov 22nd, 2014
Amazing. Seriously.
Jul 26th, 2014
Wine for a rough week. Thank you, Lindsay.
Wine for a rough week. Thank you, Lindsay.
Jul 26th, 2014
Easter dinner
Apr 21st, 2014
Santa Cruz Mountains, San Francisco Bay, California, USA
