Windy Oaks Estate

Estate Pinot Noir

9.01 ratings
9.01 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

9.0

Legend has it, that cuttings found near DRC in Burgundy were smuggled in a suitcase and brought to California. This wine is the result of those cuttings. A gorgeous earthy, perfumery of a wine. Santa Cruz Mountains is so underrated. So fortunate to live close by and to see the mountains daily.

Legend has it, that cuttings found near DRC in Burgundy were smuggled in a suitcase and brought to California. This wine is the result of those cuttings. A gorgeous earthy, perfumery of a wine. Santa Cruz Mountains is so underrated. So fortunate to live close by and to see the mountains daily.

Feb 24th, 2018
Matt Ryan

Hospitality Director Big Basin Vineyards

2004. Coconut. Ripe Pinot. Smokey.

2004. Coconut. Ripe Pinot. Smokey.

Mar 30th, 2014