Winderlea Vineyard and Winery

Pinot Noir

8.96 ratings
8.92 pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bethany Schweitzer Goshorn

Nice rounded taste Chardonnay. Not sweet, not dry

Nice rounded taste Chardonnay. Not sweet, not dry

1 person found it helpfulAug 11th, 2013
Pamela MacLellan

Beautiful captivating nose of dried fruits, leather and sandalwood. Pie cherry & raspberry palate. Soft mouth feel with ample tannins for aging. Long finish resulting in a Quintessential Oregon Pinot! Great expression of 2013 vintage.

Beautiful captivating nose of dried fruits, leather and sandalwood. Pie cherry & raspberry palate. Soft mouth feel with ample tannins for aging. Long finish resulting in a Quintessential Oregon Pinot! Great expression of 2013 vintage.

Mar 24th, 2017
Greg Koslosky

2011

Jan 3rd, 2016
Bethany Schweitzer Goshorn

A little dry. Great nose!

A little dry. Great nose!

Aug 11th, 2013
Javier Zapata

Javier had this 9 years ago

Javier had this 9 years ago

Jan 8th, 2016
Melissa Carroll

Melissa had this 10 years ago

Melissa had this 10 years ago

Aug 31st, 2014