Willamette Valley Vineyards

Willamette Valley Pinot Noir Rosé

9.27 ratings

9.02 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Lyn Farmer

9.0

Delightfully dry, crisp and fruity, this wine has strawberry, raspberry, apple and lemon notes. Fragrant and mouthwatering, Weightier and more flavorful than most Provence rosés, it’s terrific with salmon or swordfish.

Sep 9th, 2024