Willamette Valley Vineyards

Estate Willamette Valley Pinot Noir

9.048 ratings

8.92 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Danny Martinez

9.0

The best part about our meal were the oysters and wine — things the restaurant could not manipulate. Yet the discovery of Moon Shoal oysters and a good bottle of Oregon Pinot + cannoli from Mike’s made it a successful night (reminder: don’t eat at North Square Oyster!)

Sep 30th, 2017