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Willamette Valley Cellars

Reserve Willamette Valley Pinot Noir

8.86 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Willamette Valley CellarsWillamette Valley, OregonPinot Noir
Top Notes For
Chris Dye
9.0

Yeasty bread, fresh earth, and mushroom on the nose. Medium bodied, but full for a Pinot Noir. Medium + acidity to balance reasonable sweetness. Game meat and smoke against dates and figs. Lingers with a lot more tannin than expected and extended smoke for the finish. Lots of complexity.

Yeasty bread, fresh earth, and mushroom on the nose. Medium bodied, but full for a Pinot Noir. Medium + acidity to balance reasonable sweetness. Game meat and smoke against dates and figs. Lingers with a lot more tannin than expected and extended smoke for the finish. Lots of complexity.

Feb 27th, 2021
David
9.2

David had this 4 years ago

David had this 4 years ago

Mar 5th, 2021
Rich
8.4

Rich had this 4 years ago

Rich had this 4 years ago

Jan 18th, 2021
Beachin Wino
8.8

Beachin had this 4 years ago

Beachin had this 4 years ago

Dec 19th, 2020
Pat Vogt
9.1

Pat had this 4 years ago

Pat had this 4 years ago

Dec 8th, 2020
Rich
8.4

Rich had this 4 years ago

Rich had this 4 years ago

Oct 23rd, 2020