Weiser-Künstler

Enkircher Ellergrub Kabinett Riesling

9.217 ratings
9.34 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
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9.2

A faint veil of yeast parts to reveal scents of fresh Bartlett pear and zesty lime that go on to inform an infectiously juicy, polished palate. Utmost delicacy from a mere 7.5 percent alcohol is allied with 55 grams of residual sugar that are supportive but not at all overbearing, and the sugar-acid tension in this bottling’s long, vibratory finish is both literally and metaphorically fruitful. Like the best Weiser-Künstler wines, dry or sweet, this displays a remarkable sense of transparency to myriad mineral nuances. (Whereas this wine has typically been raised in tank, this year there is a contribution from cask.) (David Schildknecht, Vinous, June 2017)

A faint veil of yeast parts to reveal scents of fresh Bartlett pear and zesty lime that go on to inform an infectiously juicy, polished palate. Utmost delicacy from a mere 7.5 percent alcohol is allied with 55 grams of residual sugar that are supportive but not at all overbearing, and the sugar-acid tension in this bottling’s long, vibratory finish is both literally and metaphorically fruitful. Like the best Weiser-Künstler wines, dry or sweet, this displays a remarkable sense of transparency to myriad mineral nuances. (Whereas this wine has typically been raised in tank, this year there is a contribution from cask.) (David Schildknecht, Vinous, June 2017)

Oct 12th, 2018
John McCarroll

Sales Rowan Imports

9.4

Like being stabbed in the throat with a lightsaber made of kiwis

Like being stabbed in the throat with a lightsaber made of kiwis

Mar 13th, 2018
Amanda Rehn

This wine has challenged my understanding of pairings each time I've had it. Beef cheeks? Ja wohl....elevated and ethereal. More please. There IS a Riesling for everything.

This wine has challenged my understanding of pairings each time I've had it. Beef cheeks? Ja wohl....elevated and ethereal. More please. There IS a Riesling for everything.

Aug 11th, 2016
Erik Longabardi

Lights out good.

Lights out good.

Jul 3rd, 2020
Simon Lowzy

Like drinking ethereal essence of wine rather than wine.

Like drinking ethereal essence of wine rather than wine.

Nov 25th, 2017
michael

Acidic sweet citrus viscous mineral

Acidic sweet citrus viscous mineral

Jan 5th, 2017
Freek Welter

92+

Oct 13th, 2016
Austen Ito

Melon, flowers, honey. Some lemon on the palate. Off dry balanced by high acidity. Med plus body. Longgggg finish with lovely minerality. Lovely.

Melon, flowers, honey. Some lemon on the palate. Off dry balanced by high acidity. Med plus body. Longgggg finish with lovely minerality. Lovely.

Sep 4th, 2016
Berg

Starting off #obx light and easy. Green apple, honeysuckle, orange peel, hints of the oiliness to be, slate, sweet but really balanced with a tangy lemony acidic finish. Really like this.

Starting off #obx light and easy. Green apple, honeysuckle, orange peel, hints of the oiliness to be, slate, sweet but really balanced with a tangy lemony acidic finish. Really like this.

Sep 4th, 2016
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.2

Rajat had this 8 years ago

Rajat had this 8 years ago

Feb 2nd, 2017