Weingut Zehe-Clauss
Edition MC "Holzfass" Spätburgunder
![](https://delectable.com/images/icn_location_3x-45b9dcfc.png)
![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2015 | This wine is charming: halftransparant, light colour, light footed, toffee and mocca in smell, só friendly charming, good balance. Wednesday / Meatballsday (16)
Vintage 2015 | This wine is charming: halftransparant, light colour, light footed, toffee and mocca in smell, só friendly charming, good balance. Wednesday / Meatballsday (16)
Jul 9th, 2020![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2018 / easy accessible even frivolous : paired with brill and choucroute / at Eetkamer Goirle
Vintage 2018 / easy accessible even frivolous : paired with brill and choucroute / at Eetkamer Goirle
Jan 28th, 2020![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2015 / this Spätburgunder is a bit frivolous: raspberries and chocolate in smell, medium acidity, vivid. Very nice. / Paired with a Belgium dish, ballekes in tomatensaus, meatballs in tomatosauce.
Vintage 2015 / this Spätburgunder is a bit frivolous: raspberries and chocolate in smell, medium acidity, vivid. Very nice. / Paired with a Belgium dish, ballekes in tomatensaus, meatballs in tomatosauce.
Jun 20th, 2019