Located in the heart of Sonoma, WALT focuses on sourcing Pinot Noir fruit from premiere appellations. Ruby with aromas of red berry fruit, tea and herb spice notes. Aged for 10 months on French oak (45% new). On the palate an array or berry flavors with smoky cedar notes and light elegant spice. Fine tannins with an earthy grit, savory, lingering ending with earthy smoky notes. Very nice!
Located in the heart of Sonoma, WALT focuses on sourcing Pinot Noir fruit from premiere appellations. Ruby with aromas of red berry fruit, tea and herb spice notes. Aged for 10 months on French oak (45% new). On the palate an array or berry flavors with smoky cedar notes and light elegant spice. Fine tannins with an earthy grit, savory, lingering ending with earthy smoky notes. Very nice!
Feb 7th, 2019
Dry Nice. First time tasting Blue Jay. I would buy again. Bright fruit, good acid and very balanced Andy about 30 mins.
Dry Nice. First time tasting Blue Jay. I would buy again. Bright fruit, good acid and very balanced Andy about 30 mins.
Dec 26th, 2019
On PnP ruby colored with crushed blueberries, flint, eucalyptus, and faint traces of tilled sod on the nose. On the palate bright acidity with Wuxiang powder, blackberry cobbler, and cherry tart. A delicious PN from a solid producer with plenty of know-how that shows. Served in a Zalto Burgundy stem.
On PnP ruby colored with crushed blueberries, flint, eucalyptus, and faint traces of tilled sod on the nose. On the palate bright acidity with Wuxiang powder, blackberry cobbler, and cherry tart. A delicious PN from a solid producer with plenty of know-how that shows. Served in a Zalto Burgundy stem.
Feb 23rd, 2019
Anderson Valley, North Coast, California, USA
