Wairau River

Marlborough Pinot Gris

9.06 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Michael Bridinger

Stone fruit, pear, high acid, clean finish.

Stone fruit, pear, high acid, clean finish.

1 person found it helpfulApr 2nd, 2016
Caro Jensen

Perfect wine to have with a summer salad on a hot, muggy day!

Perfect wine to have with a summer salad on a hot, muggy day!

1 person found it helpfulDec 12th, 2015
Roger Cabrera

Stone fruit dominates the palate with generous acidity and clean finish.

Stone fruit dominates the palate with generous acidity and clean finish.

1 person found it helpfulOct 21st, 2015
Meghan Marschall

Meghan had this 8 years ago

Meghan had this 8 years ago

Apr 9th, 2017
Frank Spielvogel

Frank had this 8 years ago

Frank had this 8 years ago

Jul 21st, 2016
Ashley Leuzinger

Ashley had this 10 years ago

Ashley had this 10 years ago

Apr 14th, 2015
Bernard Hall

Bernard had this 10 years ago

Bernard had this 10 years ago

Mar 7th, 2015