Wairau River

Marlborough Pinot Gris

9.06 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Michael Bridinger

Stone fruit, pear, high acid, clean finish.

Stone fruit, pear, high acid, clean finish.

1 person found it helpfulApr 2nd, 2016
Caro Jensen

Perfect wine to have with a summer salad on a hot, muggy day!

Perfect wine to have with a summer salad on a hot, muggy day!

1 person found it helpfulDec 12th, 2015
Roger Cabrera

Stone fruit dominates the palate with generous acidity and clean finish.

Stone fruit dominates the palate with generous acidity and clean finish.

1 person found it helpfulOct 21st, 2015
Meghan Marschall

Meghan had this 7 years ago

Meghan had this 7 years ago

Apr 9th, 2017
Frank Spielvogel

Frank had this 8 years ago

Frank had this 8 years ago

Jul 21st, 2016
Ashley Leuzinger

Ashley had this 9 years ago

Ashley had this 9 years ago

Apr 14th, 2015
Bernard Hall

Bernard had this 9 years ago

Bernard had this 9 years ago

Mar 7th, 2015