Vylyan Pincészet

Villányi Cabernet Franc

9.03 ratings
9.01 pro ratings
Villány, Dunántú, Hungary
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Will Stanley

Genuinely quite surprised. Got this from Hungary, endured a flight back so wasn't expecting much. But damn cabernet franc like its big brother!

Genuinely quite surprised. Got this from Hungary, endured a flight back so wasn't expecting much. But damn cabernet franc like its big brother!

Nov 29th, 2014
David P

It was actually much lighter than expected but went well with goose foie gras and cherried duck. The cab franc from Eger I had that night was more bodied and powerful.

It was actually much lighter than expected but went well with goose foie gras and cherried duck. The cab franc from Eger I had that night was more bodied and powerful.

Jan 17th, 2016
Ivy
9.0

Ivy had this 10 years ago

Ivy had this 10 years ago

Jan 13th, 2015