Vinum Cellars

Clarksburg Chenin Blanc Viognier

8.55 ratings
-no pro ratings
California, USA
Chenin Blanc, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato
Top Notes For
Ryan Simmons

Light straw colored. Oaky notes of vanilla and cream, the Viognier component, lifting the Pear peach and tropical fruits, the Chenin Blanc component. Smooth and fat with nice acidity. Medium bodied. The palate adds a buttery, honey notes accentuating the citrus, and apricot. The acidity carries through the finish, which is medium but sustained. If you enjoy Gewürztraminers, you'll dig it. 90

Light straw colored. Oaky notes of vanilla and cream, the Viognier component, lifting the Pear peach and tropical fruits, the Chenin Blanc component. Smooth and fat with nice acidity. Medium bodied. The palate adds a buttery, honey notes accentuating the citrus, and apricot. The acidity carries through the finish, which is medium but sustained. If you enjoy Gewürztraminers, you'll dig it. 90

Mar 31st, 2014
Kerry Trout

Kerry had this 10 years ago

Kerry had this 10 years ago

Jan 24th, 2015
Alyson Earl

Alyson had this 10 years ago

Alyson had this 10 years ago

Nov 28th, 2014
Brian Smith

Brian had this 10 years ago

Brian had this 10 years ago

Nov 28th, 2014
Priti Purohit

Priti had this 11 years ago

Priti had this 11 years ago

Apr 25th, 2014