Vintage Cellars

Chalkboard Central Otago Pinot Noir

8.24 ratings

8.51 pro ratings

Central Otago, Otago, South Island, New Zealand

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Mark Oldman

8.5

Juicy, charming, cherry-inflected slingshot of a wine. Crisp, light bodied, and rewarding with pizza. The label's Central Otago geography lesson is a bonus.

Mar 16th, 2015