Vincent

Willamette Valley Pinot Gris Rosé

9.04 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Kristin the Wine Girl

This is a melted fermented red Icee! Ripe pomegranate seeds! Herbal green foresty notes. Black pepper and zesty red berry. One of the few orange wines to receive my applause!

This is a melted fermented red Icee! Ripe pomegranate seeds! Herbal green foresty notes. Black pepper and zesty red berry. One of the few orange wines to receive my applause!

Oct 7th, 2021
Erik Longabardi

Love

Dec 25th, 2024
Cheylsea Lauren

Roasted strawberry, iron, apricot. A touch of residual sugar, tannin, low acid

Roasted strawberry, iron, apricot. A touch of residual sugar, tannin, low acid

Jan 8th, 2022
Layne Albert

Layne had this 3 years ago

Layne had this 3 years ago

Jul 8th, 2022