Vincent Girardin

Mazoyères-Chambertin Grand Cru Pinot Noir

9.43 ratings
9.32 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

8.7

Aight.

Aight.

Aug 4th, 2014
Doug Cohen

Doug had this 10 years ago

Doug had this 10 years ago

Jun 10th, 2016
David Gibbs

David had this 12 years ago

David had this 12 years ago

Feb 15th, 2014