Vincent Girardin

Mazoyères-Chambertin Grand Cru Pinot Noir

9.43 ratings
9.32 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

8.7

Aight.

Aight.

Aug 4th, 2014
Doug Cohen

Doug had this 8 years ago

Doug had this 8 years ago

Jun 10th, 2016
David Gibbs

David had this 11 years ago

David had this 11 years ago

Feb 15th, 2014