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Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay

9.55 ratings
9.42 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Vincent DauvissatChablis, BurgundyChardonnay
Top Notes For
Alex Pitts

Cellar Master Scholium Project

9.6

1997 Dauvissat Le Clos. Pure excellence, spearmint and roasted vegetables mineral for days.

1997 Dauvissat Le Clos. Pure excellence, spearmint and roasted vegetables mineral for days.

Jul 19th, 2013
ADAM STROMFELD
9.5

Vanilla and cream puffs soft and elegant showing a little bit of oxidation. Beautiful!!

Vanilla and cream puffs soft and elegant showing a little bit of oxidation. Beautiful!!

Dec 6th, 2017
Andrew Mecoli
9.6

Beautiful. A wine with many layers, it starts off salty, then some light honey notes, then back again. Subtle and elegant, with much complexity and depth.

Beautiful. A wine with many layers, it starts off salty, then some light honey notes, then back again. Subtle and elegant, with much complexity and depth.

Dec 16th, 2016
Sabra Lewis
9.3

Sabra had this 10 years ago

Sabra had this 10 years ago

May 25th, 2015