Viña Ijalba

Reserva Rioja Tempranillo

9.03 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Frank Partous

02 June 2017. Very enjoyable full bodied. Hints of leather, chocolate and red fruit, of course. Medium ruby colored.

02 June 2017. Very enjoyable full bodied. Hints of leather, chocolate and red fruit, of course. Medium ruby colored.

May 27th, 2017
Gillian Koh

Gillian had this 7 years ago

Gillian had this 7 years ago

Mar 18th, 2017