Viña Ijalba
Dionisio Ruiz Rioja Maturana
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![Matté Matté](https://s3.amazonaws.com/delectable-profile-photos/matt-wicksteed-1405576388-9850356779ca_250x250.jpg)
Inky blackcurrant and Hawthorne fruit with a violet perfume, blackcurrant fruit pastels. In the mouth you get much of the same fruits, it's a touch hotter than the 13% noted but there's some juicy black fruit pushing through the soft tannins and a lightly spicy finish
Inky blackcurrant and Hawthorne fruit with a violet perfume, blackcurrant fruit pastels. In the mouth you get much of the same fruits, it's a touch hotter than the 13% noted but there's some juicy black fruit pushing through the soft tannins and a lightly spicy finish
Aug 23rd, 2015A native grape of Rioja, Tinta Maturana, only allowed by the DOCa as a permitted variety since 2007. Dark and fleshy, liquorice, raisin and a hint of vanilla. Not subtle but juicy big and spicy. Somewhat reminiscent of a Nero d'Avola
A native grape of Rioja, Tinta Maturana, only allowed by the DOCa as a permitted variety since 2007. Dark and fleshy, liquorice, raisin and a hint of vanilla. Not subtle but juicy big and spicy. Somewhat reminiscent of a Nero d'Avola
Aug 23rd, 2015![Vin d’Ottawa Vin d’Ottawa](https://s3.amazonaws.com/delectable-profile-photos/vindottawa-1627940666-54cb20c82e66.jpg)
A tremendous pairing with aged Red Leicester cheese
A tremendous pairing with aged Red Leicester cheese
Dec 25th, 2018(16.5/20) В аромате спелая вишня, черничный джем, ваниль и шоколад. Свежая кислотность и мягкие, бархатистые таннины. Во вкусе доминируют черные ягоды. Долгое послевкусие.
(16.5/20) В аромате спелая вишня, черничный джем, ваниль и шоколад. Свежая кислотность и мягкие, бархатистые таннины. Во вкусе доминируют черные ягоды. Долгое послевкусие.
Jul 19th, 2016Nez d'Annette et beaucoup d'acidité en bouche
Nez d'Annette et beaucoup d'acidité en bouche
Oct 25th, 2013![Gloria Mercado-Martin Gloria Mercado-Martin](https://s3.amazonaws.com/delectable-profile-photos/gloriamercado-martin-1442371528-e09b9ed912ed_250x250.jpg)
Could have used some decanting. It was reduced and had a fair amount of pencil lead. It fortunately opened up and revealed a very nice profile of bramble and coconut. Quite acidic
Could have used some decanting. It was reduced and had a fair amount of pencil lead. It fortunately opened up and revealed a very nice profile of bramble and coconut. Quite acidic
Apr 3rd, 2016