Aconcagua Costa Pinot Noir
Casablanca Valley, Aconcagua, Chile
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Well balanced wine, with a citric kick that doesn't overpower the global flavor.
Well balanced wine, with a citric kick that doesn't overpower the global flavor.Jun 26th, 2020