Villadoria

Tardòc Barbera d'Alba

8.826 ratings
8.63 pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Austin Baird

Fruity, acidic, notes of raspberry and slightly soured cherry

Fruity, acidic, notes of raspberry and slightly soured cherry

Nov 18th, 2015
Renato Hoyle

Nice acid

Nice acid

Aug 29th, 2015
Pooneet Kant

Oak overpowers. Not enjoyable. Oak blows off a bit after 30 mins and reveals some good earth and acid, but this feels like a wine trying to be made in a "modern" style in a bad way.

Oak overpowers. Not enjoyable. Oak blows off a bit after 30 mins and reveals some good earth and acid, but this feels like a wine trying to be made in a "modern" style in a bad way.

Oct 28th, 2016
Todd Scurci

#barbera

Jul 20th, 2016
Brian Ihnacak

Hk 2/3/16

Hk 2/3/16

Feb 3rd, 2016
Russell Wilson

Easy drinking, nice and affordable Barbera.

Easy drinking, nice and affordable Barbera.

Feb 1st, 2016
Anne Marie Marji

Hostess gift from Alyson

Hostess gift from Alyson

Apr 27th, 2015
Nicholas Leone

Comes with the cheap wine smell. A bit gummy and not the most enjoyable. Did not do justice to the Locanda meal to which we paired it.

Comes with the cheap wine smell. A bit gummy and not the most enjoyable. Did not do justice to the Locanda meal to which we paired it.

Nov 16th, 2014
Sanni P.

Kaniviini tonnikalalle, mukavan kevyt

Kaniviini tonnikalalle, mukavan kevyt

Apr 26th, 2014
David Kraskow

With Larry & Lisa at John's 12th St

With Larry & Lisa at John's 12th St

Feb 17th, 2014