Dark opaque burgundy with hue of espresso, smells of salty meat, fig, tobacco, blackberry, and licorice, 50/50 Grenache and Syrah, tastes of mocha, cacao, forest mushroom, and espresso bean, full body, very rounded tannin, balanced long finish with a dark chocolate aftertaste, delicious!
Dark opaque burgundy with hue of espresso, smells of salty meat, fig, tobacco, blackberry, and licorice, 50/50 Grenache and Syrah, tastes of mocha, cacao, forest mushroom, and espresso bean, full body, very rounded tannin, balanced long finish with a dark chocolate aftertaste, delicious!
1 person found it helpfulMar 13th, 2015
Jammy and dry. Tobacco wet earth, smooth mouth feel. Dry as a bone. Needs a major piece of red meat.
Jammy and dry. Tobacco wet earth, smooth mouth feel. Dry as a bone. Needs a major piece of red meat.
Feb 24th, 2015
Southwest France, France
